TAKAMASA OTA

Perfected imagination and a refined sense of detail sets Taka apart from the rest! With many years of experience, he specializes in still life, food and beverage. His experience with working for some of the finest photographers has given him the specialization and skills to bring any project to its best with ease. Born in Japan, worked in Chicago, he now resides in Brooklyn. If not shooting, he is wandering about NYC looking for the next great bowl of ramen.

To view more of Taka's Work go to:      http://www.otaphotography.com